Southern Chew Bread
Southern Chew Bread

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, southern chew bread. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Southern Chew Bread is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Southern Chew Bread is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have southern chew bread using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Southern Chew Bread:
  1. Prepare 1 lb. brown sugar
  2. Make ready 4 large eggs
  3. Take 2 c. AP flour
  4. Make ready 1/2 t. kosher salt
  5. Get 1 t. vanilla extract
  6. Take 1 c. chopped pecans
Steps to make Southern Chew Bread:
  1. Preheat oven to 400°F.
  2. Grease a jelly-roll pan (15x10x1).
  3. In a medium saucepan, beat the eggs and sugar until well-combined.
  4. Over VERY low heat, whisk the mixture constantly until the sugar melts. (I alternate the pot on and off the heat. If the eggs cook, it's ruined!)
  5. Remove from heat, and add remaining ingredients. Stir with stiff spoon (it will be DENSE!) until combined.
  6. Spread batter evenly into prepared pan.
  7. Bake 15 minutes. Cool and cut.

So that is going to wrap it up with this exceptional food southern chew bread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!