Peanut Butter Pancakes
Peanut Butter Pancakes

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, peanut butter pancakes. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Wondering how to make peanut butter pancakes? These morning treats are one of my husband's specialties. It's not unusual for him to wake me with those hot-from-the griddle cakes!

Peanut Butter Pancakes is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Peanut Butter Pancakes is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have peanut butter pancakes using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter Pancakes:
  1. Prepare 1 1/2 cup All Purpose Flour
  2. Make ready 6 tbsp Sugar
  3. Make ready 2 tsp Baking Powder
  4. Make ready 2 large Eggs
  5. Make ready 1 1/4 cup Milk
  6. Get 1/4 cup Chunky Peanut Butter
  7. Make ready 1 tbsp Peanut Oil or Vegetable Oil
  8. Take 1/2 tsp Vanilla Extract

Peanut butter infused pancakes studded with chocolate chips. If you love peanut butter (and I think most of us on keto do), then you'll definitely love these. I have nothing against her (she's an amazing cook), but I do have something against her pancakes. To really take these fluffy peanut butter pancakes over the top, add whipped cream, some mini chocolate chips and honey-roasted peanuts.

Steps to make Peanut Butter Pancakes:
  1. Lightly spoon flour into measuring cup and level with a knife.
  2. Combine flour, sugar, and baking powder into a large bowl.
  3. Combine milk, peanut butter, eggs, vegetable oil, and vanilla extract in a separate bowl.
  4. Mix together into one bowl until smooth.
  5. Spoon about 1/4 cup of batter onto grittle for each pancake.
  6. Flip wen bubble start to rise and edges looked cooked.

It sounds crazy and decadent, and the perfect. Covered in a vibrant array of summer fruits and a lip-smacking peanut butter sauce, these light and fluffy pancakes from food writer John. Cook until bubbles pop on the surface of the pancake, then flip and cook the other side. These pancakes are soft and fluffy and p-a-c-k-e-d with peanut butter goodness! Healthy peanut butter pancakes with vegan ingredients are perfect for weekend breakfast.

So that is going to wrap it up for this exceptional food peanut butter pancakes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!