Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, blueberry quick bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Blueberry Quick Bread is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Blueberry Quick Bread is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook blueberry quick bread using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Blueberry Quick Bread:
- Get 1/2 cup + 1/4 cup all-purpose flour
- Take 1 egg
- Make ready 1/3 cup fine sugar
- Make ready 2 Tbsp maple syrup
- Prepare 2 Tbsp veg.oil
- Get 2 Tbsp lemon juice
- Get 1/2 tsp salt
- Prepare 1/2 tsp Aluminum free baking powder
- Get 1/8 cup milk
- Make ready 3 cup fresh blueberry
Instructions to make Blueberry Quick Bread:
- Preheat oven to 350° F.
- Combine egg, maple syrup, veg. oil, lemon juice, salt, and fine sugar till blended well. Then, add in 1/2 cup flour and baking powder.
- Mix blueberries with 1/4 cup flour till every blueberry coat with flour. Then, gently fold blueberries into the batter.
- Pour batter into an 8 in* 4 in* 2 in loaf pan (put a cookie sheet on the bottom and brush oil on the pan), bake for 45-60 minutes or till a toothpick out of the cake center without wet batter.
- Cool bread in the pan for 5-10 minutes then transfer it to the wire rack. Wait till the bread completely cool down. Slice and serve.
So that is going to wrap this up with this exceptional food blueberry quick bread recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!