Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken satay. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Satay is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Chicken Satay is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken satay using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Satay:
- Take 1/2 kg boneless chicken
- Make ready 1 Satay sticks
- Make ready Chicken Marinate Sauce
- Take 5 tbsp dark soy sauce
- Take 3 tbsp vegetable oil
- Get 1 tbsp lime juice
- Make ready 1 Salt and Pepper
- Take Peanut Sauce
- Take 500 grams crushed fried peanut
- Prepare 5 tbsp dark soy sauce
- Get 5 clove red onions
- Prepare 3 clove garlic
- Make ready 1 1/2 cup water
- Get 1 salt and pepper
- Prepare Condiments
- Take 1 tomato
- Get 2 clove sliced red onion
- Take 3 tbsp fried red onion
- Take 1 lime
- Take 5 cayenne pepper
Steps to make Chicken Satay:
- Cut the chicken into cubes around 1-2 cm cubes. Marinate them for about 2 hours inside the fridge.
- Cook the peanut sauce in a low heat until its thickened. Then blend everything until saucy-smooth.
- Stick the chicken cubes into the sticks and grill them until they are cooked.
- Serve them with the peanut sauce and add condiments at the side.
So that is going to wrap it up with this special food chicken satay recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
