Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, french onion beef & noodles. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
French Onion Beef & Noodles is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. French Onion Beef & Noodles is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook french onion beef & noodles using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make French Onion Beef & Noodles:
- Prepare 1 lb ground beef
- Get 3 yellow onion diced
- Take 8 oz mushrooms sliced
- Make ready 1 bag egg noodles
- Make ready 1/4 cup red wine
- Get 3 tsp Worcestershire sauce
- Take 1 cup beef broth
- Make ready 1/2 cup sour cream
- Prepare 2 cups shredded swiss
- Get 2 tbsp flour
- Get 3 bay leafs
- Prepare Pinch thyme
- Take Salt and pepper
Instructions to make French Onion Beef & Noodles:
- In a large skillet, brown your ground beef. Season with salt and pepper. Drain and set aside.
- Put onions and butter, bay leaf and thyme, salt and pepper, in skillet and cook on medium heat for 20 minutes stirring occasionally.
- Cook egg noodles according to package.
- Add mushrooms, cook for 5 more minutes. Remove bay leaf. Add back the beef, add red wine, Worcestershire, beef broth, and flour.
- Once the sauce thickens stir in the sour cream, and add the egg noodles. Season to taste. Top with swiss and put a lid on it let it sit over low heat untill the cheese melts.
- Serve hot.
So that’s going to wrap this up with this special food french onion beef & noodles recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!