Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, carolina bbq sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Find Deals on Carolina Bbq Sauce in Condiments on Amazon. Unlike North Carolina bbq sauce, which is vinegar based with ketchup, brown sugar or molasses; the Carolina Mustard BBQ Sauce is based with mustard, vinegar sugar and/or honey, and spices. I like to have multiple sauces at my parties so my friends have a variety to choose from.
Carolina BBQ Sauce is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Carolina BBQ Sauce is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have carolina bbq sauce using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Carolina BBQ Sauce:
- Get 1/2 cup ketchup
- Take 1/2 cup apple juice
- Make ready 1/3 cup brown sugar
- Get 1 Tbsp kosher salt
- Make ready 1 Tbsp crushed red pepper
- Prepare 1 Tbsp cracked black pepper
- Get 1 Tbsp hot sauce
- Take 1 tsp cayenne
- Prepare 1 tsp dijon mustard
- Prepare 1 cup cider vinegar
- Prepare 1 cup white vinegar
While most BBQ sauces are ketchup and molasses based, Carolina sauce is made with a base of vinegar and mustard. What does Carolina BBQ sauce taste like? Carolina barbeque sauce is thick and tangy with a very subtle sweetness. While Midwest and southwest style barbeque sauces contain.
Steps to make Carolina BBQ Sauce:
- Mix all ingredients in a mason jar by shaking.
- Toss with warm pulled pork and serve. Makes enough to sauce about 4-5 lbs smoked pulled pork.
In a medium saucepan over medium-high heat, combine apple cider vinegar, ketchup, brown sugar, chili powder, and Worcestershire sauce and whisk until combined. This means that it is vinegar and mustard based, as opposed to the ketchup and molasses based sauces of the mid and southwest. The combination of sweet and tangy flavors brings out the absolute best in grilled or smoked pork or chicken. Thanks to reader "Big Daddy" for this tasty recipe! BBQ is one of the great pleasures of the backyard cook.
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