Cauliflower cheese with bacon dust
Cauliflower cheese with bacon dust

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cauliflower cheese with bacon dust. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cauliflower cheese with a fantastic crunchy parmesan topping. The bacon and mushrooms make it hearty enough to work as a main course. For the topping, mix the ciabatta breadcrumbs with the parmesan cheese, then sprinkle the mixture over the cauliflower.

Cauliflower cheese with bacon dust is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Cauliflower cheese with bacon dust is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cauliflower cheese with bacon dust using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower cheese with bacon dust:
  1. Prepare Cauliflower
  2. Take Cheese - judge by eye
  3. Get Roux - judge by eye
  4. Prepare Parsley - some
  5. Get 3 Boiled eggs -
  6. Prepare teaspoon Capers - level
  7. Prepare teaspoon Dijon mustard - level
  8. Get teaspoon Raclette spice - level
  9. Take Bacon - fried flat, cooled, then powdered, and mixed with raclette spice

My Cauliflower Mac and Cheese with Bacon is the keto side dish you've been looking for! But until then, I have found other creative, low carb cauliflower recipes to make. Heat butter in a saucepan over medium heat and cook onion and half the bacon for Pour sauce over cauliflower & sprinkle with breadcrumbs and remaining cheese. Also good without the baocn dust and goats cheese but i think its just a bit more special with it!

Instructions to make Cauliflower cheese with bacon dust:
  1. Boil the potatoes, cauliflower and eggs. Fry the bacon with a heavy pan to keep it flat (then leave to cool)
  2. Whilst thats cooking make a basic roux. More than you see in these pics though. Add the milk bit by bit, and keep whisking.
  3. Place the cauliflower into an over tray, add all the other ingredients. Then back into the oven for the cheese to melt. Shake over the raclette spice and bacon dust. - Serve with potatoes + Fendant.
  4. Shall edit in other pics later

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ®. These cauliflower florets are loaded with lots of cheese and crispy bacon, and roasted until tender. Garnish the top with sliced scallions and serve. Parmesan cheese, bacon and vegetable stock and order salt and peppers. so you can't get wrong with this. Cauliflower soap, which is the simple thing.

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