Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, cajun deviled eggs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cajun Deviled Eggs is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Cajun Deviled Eggs is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook cajun deviled eggs using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cajun Deviled Eggs:
- Get 12 eggs
- Prepare 3 T Miracle Whip
- Prepare 2 cloves garlic; creamed
- Get 2 T minced pickle
- Make ready 2 t minced green bell pepper
- Get 1.5 t dijon mustard
- Take 3/4 t dried minced onions
- Make ready 3/4 t dried oregano
- Take 3/4 t ground celery seed
- Take 3/4 t cayenne pepper
- Prepare 1/3 t dried thyme
- Take 1 large pinch of kosher salt & black pepper
Steps to make Cajun Deviled Eggs:
- Let eggs sit at room temperature for 1-2 hours before cooking. Room temp eggs cook better.
- Cover eggs with warm, salted water. Bring to a simmer. Cook 12 minutes. Stop cooking process immediately by submerging eggs into ice bath using tongs to transfer eggs.
- Wait 5 minutes. Slice each egg in half carefully. Put eggs yolks in a mixing bowl. Add miracle whip, garlic, and seasonings. Whisk to combine or use a fork. Fold in bell peppers and minced pickles.
- Spoon a heaping teaspoon of mixture into each egg white. Alternatively, use a spatula to load the egg yolk mixture into a pastry piping bag for a more elegant, professional look!
- Variations; Diced celery, bacon, paprika, smoked paprika, diced chiles, habanero, parsely, cilantro, chili powder, serrano, ancho chile, poblano, red bell pepper, pickle relish, pickle juice, jalapeños, dried mustard, dried jalapeño powder, peppercorn melange, candied bacon, corn, roasted garlic, horseradish, hot sauce, mayonnaise, vinegar, white pepper
So that is going to wrap this up with this special food cajun deviled eggs recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!