Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, classic meatloaf.. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Easy recipe for the best homemade meatloaf ever! Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Meatloaf is an old-school recipe that everyone should know how to make.
Classic meatloaf. is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Classic meatloaf. is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have classic meatloaf. using 15 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Classic meatloaf.:
- Make ready 2 lb Ground Beef(Ground Round or Ground Turkey)
- Make ready 1 cup Oatmeal
- Take 1/4 cup onion, chopped
- Take 1/4 cup Peppers(Mix of Green, Yellow & Red)
- Take 1 clove Large or 2 Small
- Take 2 tbsp Worcestershire sauce
- Make ready 1 tsp liquid smoke
- Prepare 1/3 cup steak sauce
- Make ready 1 tbsp burbon
- Prepare 1 tsp salt
- Prepare 1/2 tsp ground black pepper
- Take 1/2 cup parmesan cheese
- Prepare 1/4 tsp crushed red pepper flakes
- Make ready 1/4 cup BBQ sauce(Sweet Baby Rays)
- Prepare 2 large eggs beaten
So tasty, so moist, so juicy and so easy to make, this Classic Meatloaf Recipe is probably the last one you'll ever need. Classic meatloaf should be topped with a ketchup-based sauce, often brown sugar is mixed in for sweetness. It should be perfectly fork tender, but not crumble apart, and boast a rich beefy flavor. What's better than a hearty meatloaf?
Instructions to make Classic meatloaf.:
- Preheat oven to 375
- Place ground beef to large bowl.
- Add all other ingredients in bowl with ground beef, except the eggs
- Beat 2 eggs lightly in separate bowl. Add to beef mixture.
- Work all ingredients together to evenly distribute though out the beef.
- Place in large glass oven safe dish.
- In a small bowl combine 1/4C BBQ sauce, 2TBLS worchtishire, and 2TBLS steak sauce mix and add to top of meat loaf
- Place on middle oven rack and bake for 45 minutes.
- At end of 45 min check meatloaf using an instant read thermometer, must be at least 160°F.
- Cover and let stand for 10-15 minutes to let meatloaf relax.
- Uncover and serve
This is a recipe that's easy and foolproof. No bells and whistles - just a few ingredients including beef, egg, bread crumbs and a simple. This family favorite classic meatloaf recipe features onion and garlic powder with a dash of salt and French's Tomato Ketchup. MEATLOAF is one of American's top comfort foods. Made with ground chuck beef, onions, ketchup, Worcestershire sauce, thyme, etc.
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