Flourless Cinnamon Spice Cake
Flourless Cinnamon Spice Cake

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, flourless cinnamon spice cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Flourless Cinnamon Spice Cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Flourless Cinnamon Spice Cake is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook flourless cinnamon spice cake using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Flourless Cinnamon Spice Cake:
  1. Get Cake
  2. Prepare 8 oz cinnamon chips melted over a double boiler or carefully in microwave until.smooth ( I used Hershey brand )
  3. Take 8 large eggs, separated when cold ( it is easier to separate them cold ) Then brought to room temperature
  4. Take 2 tbsp sour cream
  5. Get 2/3 cup granulated sugar
  6. Get 1/2 tsp ground cinnamon
  7. Make ready 1/2 tsp pumpkin pie spice
  8. Prepare 1/4 tsp salt
  9. Take 1 tsp vanilla extract
  10. Prepare 1/4 cup additional cinnamon chips to sprinkle on batter, optional
  11. Get Whipped Cream and Cinnamon Sugar, recipes attached below
Instructions to make Flourless Cinnamon Spice Cake:
  1. Preheat oven to 350. Spray a 10 inch cake pan generously with non stick spray. Set prepared pan on a foil lined sheet pan. Set aside.
  2. In a large bowl beat egg whites until they hold stiff peaks
  3. In another large bowl combine egg yolks,with sour cream, sugar, vanilla, ground cinnamon, pumpkin pie spice and salt, best until light and fluffy. Best in melted cinnamon chips until well combined.
  4. Add a third of the egg whites to the yolk mixture and fold in to lighten. Add another third and fold in and then the final third and gently fold until combined..Pour into prepared pan. Sprinkle top with the.1/4 cup additional cinnamon chips if using
  5. Bake for about 30 minutes just until a wooden pick comes out clean. The cake will rise quite high but will deflate some while cooling. Cool.in pan 15 minutes then run a small sharp knife around edges to release any parts that stick and cool another 30 minutes before removing from pan
  6. Serve with Whipped Cream and sprinkle with Cinnamon Sugar

https://cookpad.com/us/recipes/343417-stabilized-whipped-cream-for-frosting-topping-and-dipping https://cookpad.com/us/recipes/350614-cinnamon-sugar

So that’s going to wrap this up for this special food flourless cinnamon spice cake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!