Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, instant pot jambalaya. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Instant Pot Jambalaya is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Instant Pot Jambalaya is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook instant pot jambalaya using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot Jambalaya:
- Make ready 1 yellow onion
- Make ready 2 green peppers
- Take 1 Tablespoon minced garlic
- Make ready 2 tablespoons olive oil
- Prepare 2 lbs andouille sausage
- Prepare 1 celery stalk
- Get 14.5 oz can fire roasted diced tomatoes
- Take 14.5 oz can tomato sauce
- Make ready 2 cups chicken broth
- Get 2 teaspoons Worcestershire sauce
- Take 1 teaspoon Cajun seasoning
- Get 1 teaspoon Louisiana hot sauce
- Prepare 1/2 teaspoon black pepper
- Get 1/4 teaspoon thyme
Instructions to make Instant Pot Jambalaya:
- In sauce pan fry onions, peppers, and celery using 1 Tablespoon oil until al dente.
- In Instant Pot fry sausage on Sauté using 1 tablespoon oil until brown.
- Mix all ingredients in Instant Pot and set to 5 minutes on high.
- Serve with long grain rice. I like making my rice with chicken broth instead of regular water.
So that’s going to wrap this up with this exceptional food instant pot jambalaya recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
