Chili Sweet Potato Fries
Chili Sweet Potato Fries

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chili sweet potato fries. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

The chili also freezes well so you can keep it on hand whenever the sweet potato chili fries craving hits! These chili fries would be perfect for game day! Taste test, and add a sprinkle of sea salt if desired.

Chili Sweet Potato Fries is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Chili Sweet Potato Fries is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have chili sweet potato fries using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chili Sweet Potato Fries:
  1. Get 4 large sweet potatoes
  2. Make ready 1 (14 oz) can of corn
  3. Prepare 1 (14 oz) can black beans drained and rinsed
  4. Take 1 (15 oz) can diced tomatoes
  5. Prepare 1 lb ground beef
  6. Take 1 yellow onion diced
  7. Get 2 cloves garlic minced
  8. Make ready 2 tbsp chili powder
  9. Prepare 1 tbsp paprika
  10. Take 2 tsp garlic powder
  11. Take 2 tsp black pepper
  12. Prepare 1 cup shredded cheddar
  13. Prepare 1 cup sour cream
  14. Prepare 2 tbsp olive oil

Recipe PDF Vegan, gluten-free, nut-free, soy-free. Wash and cut sweet potato fries, then place them in a tub of cold water for at least one hour. After an hour, take fries out of water and dry off completely. While fries are drying, whisk together oil, lime juice, chili powder, garlic powder, pepper, and cayenne.

Instructions to make Chili Sweet Potato Fries:
  1. Cut sweet potatoes into smallish french fries, put into a large bowl and toss with pepper, garlic powder, and oil. Put on a cookie sheet in one layer and bake at 450Ā° for 20-25 min.
  2. Cook beef in a large skillet until done and drain. Add corn, beans, diced onion, diced tomatoes, garlic, paprika, and chili powder. Simmer for 20 min.
  3. Salt fries, top with chili, add sour cream and cheese and serve.

Place dried fries in a bag or large mixing bowl and add arrowroot starch. Crispy, savory baked sweet potato fries loaded with everything you crave! Savory chili made with ground bison or beef, bacon, avocado, Paleo ranch sauce and even a fried egg. This is a good sweet potato fries recipe but I would make a few adjustments: bake in a glass cake pan - they don't stick quite so much and clean up is a lot easier. I toss mine with just enough oil to coat and whatever seasonings I want (salt pepper and garlic and sometimes some rosemary).

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