Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my meatloaf. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Why does my meatloaf fall apart? To help your meatloaf stay together add things in like eggs and bread crumbs because they are key ingredients that bind meat stick together. Meat Loaf - You Took The Words Right Out Of My Mouth (Hot Summer Night) (PCM Stereo).
My meatloaf is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. My meatloaf is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have my meatloaf using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make My meatloaf:
- Prepare 350 grams mince what ever kind you like.I used beef
- Get 4 slice white toast bread
- Take 1/4 cup milk
- Get 1/4 cup yoghut
- Make ready 1 tsp black pepper
- Take 1 tsp salt fine grains
- Make ready 1 carrot grated
- Get 1 cup cheese grated
- Take 1/4 tsp cumin
- Make ready 1/4 tsp tumeric
- Make ready 1/4 tsp paprika
- Make ready 1 tsp tomatoe paste
- Get 4 basil leaves finely chopped
- Get 2 tbsp tomatoe chutney
- Take 1 egg
- Prepare 4 hard boiled eggs
- Prepare 3 small tomatoes quartered
- Get 1 tsp dried thyme or a few small stalks fresh remove the leaves from stem
Meatloaf is an old-school recipe that everyone should know how to make. It might not be the sexiest piece of food, but damn is it delish. Especially in a sandwich the next day OR with a fried egg on top. My mom always made meatloaf with beef when I was growing up, and I always loved it.
Steps to make My meatloaf:
- Heat oven 180°C/350°F Bake for 1 hour
- Put milk yoghurt and bread into a dish to soak.
- Eggs hard boiled 10mins and peel.Keep egg whole
- While eggs are boiling cut tomatoes and put aside.And chop basil leaves you can use a teaspoon of dried.Grate the carrot.Grate the cheese
- Mix meat with the uncooked egg add other ingredients.U still have the egg and tomatoe aside and half the cheese.
- Fill a silicon loaf tin along the bottom and up the sides leaving a hollow in the middle.Add the whole eggs and quartered tomatoes.Cover with the rest of the meat mixture.Put in oven to bake.After an hour put tomatoe chutney and the second half cup of cheese on loaf.Bake another 10 mins or so to get the top golden
- When you put mixture in tin press it down firm.If you dont have a silicon tin make sure you grease tin foil in a metal loaf tin.
But once I tried it with turkey, I never looked back. My family loves this juicy healthy turkey meatloaf recipe! It's easy to prepare with ground turkey and This healthy turkey meatloaf recipe will leave you begging for seconds! Now I could glaze my meatloaf to my heart's content! But of course, it's perfectly fine to use any If you bake it in a loaf pan, it will bake inside its own juices, and won't crisp up.
So that’s going to wrap it up for this exceptional food my meatloaf recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
