Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, meatballs parmigiana. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
No frying on the stove, no splatter, no mess! Perfect for a quick meal during the week, too! You can use your favorite jarred sauce for your baked meatball parmigiana or make this fabulous sauce that I used.
Meatballs Parmigiana is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Meatballs Parmigiana is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook meatballs parmigiana using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Meatballs Parmigiana:
- Make ready 1 lb ground beef
- Prepare 2 tbsp chopped parsley
- Get 3/4 cup grated parmesan cheese
- Get 1/3 cup flour
- Take 2 eggs
- Make ready 1/4 tsp garlic powder
- Prepare 1 tsp seasoning salt
- Make ready 1/4 tsp chopped oregano
- Get 1/3 cup warm water
- Take 1 marinara sauce
- Get 1 mozzarella cheese
Good enough to serve for a holiday or to dinner guests. Plus, it's a very kid friendly, quick and easy. Our Baked Meatball Parmesan has tender Italian-style meatballs smothered in homemade tomato sauce and covered in three types of cheese - then baked until hot and bubbly! This Baked Meatball Parmesan is a very simple (and very delicious) dish, and I'm drooling just looking at these photos!
Instructions to make Meatballs Parmigiana:
- Mix together everything except for the marinara sauce and mozzarella cheese in a bowl.
- Mixture should form about one dozen 2" meatballs
- Bake at 350 for 20 minutes
- Once the meatballs are cooked, top them with marinara sauce and slices of mozzarella cheese
- Put back in the oven at 350 for approximately 10 minutes or until cheese is melted.
This cheesy meatball parmigiana is the ultimate in Aussie comfort food. It's a one-pan wonder and a guaranteed crowd-pleaser. Preheat the oven grill to high. Please configure the Recipe Tip in the dialog. Transfer fried meatballs to a paper towel-lined plate.
So that’s going to wrap this up for this exceptional food meatballs parmigiana recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
