Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy as 123 gumbo. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy as 123 gumbo is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Easy as 123 gumbo is something that I’ve loved my entire life. They’re fine and they look wonderful.
These equations are easy as one-two-three! Instant Pot Gumbo is so easy to make! Loaded with sausage, chicken and shrimp, this gumbo is BURSTING with Creole flavors!
To get started with this particular recipe, we have to prepare a few components. You can have easy as 123 gumbo using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy as 123 gumbo:
- Prepare 3 lb crab
- Get 3 lb shrimp
- Take 3 envelope Louisiana gumbo base
- Take 3 lb chicken
- Make ready 1 dash gumbo file
- Make ready 1 cup white rice
- Get 2 bay leaves
- Prepare 2 packages andoullie sausage
I rarely follow recipes as I think cooking should be an adventure and I enjoy the surprise of each preparation's variations. B - Bashful what's something one finds embarrassing about themselves but the other finds adorable? Simple, Easy Gumbo: There are a lot of gumbo recipes out there. The goal of this is to share the recipe I grew up eating in as few steps as possible.
Instructions to make Easy as 123 gumbo:
- boil chicken with a dash of salt and pepper & garlic
- add gumbo base add directed
- wait about 20-25 min when the chicken its tender add crab, oh yea and two bay leaves
- at the end add shrimp (raw never cooked)
- in a separate pot or rice cooker steam white rice
- put a few spoons of rice in gumbo bowl pour gumbo on top
- enjoy with crackers or a dash of hot sauce
I rarely ever make the same gumbo I rarely ever make the same gumbo pot twice. When it comes to ingredients there is a lot of room for preference. When it's cold and blustery, all we can think about is buying a one-way ticket to New Orleans, where our first stop would be for a belly-warming bowl of spicy gumbo. We love the complex flavors, and the thick comforting broth (the secret, as any self-respecting Cajun would tell you, is in the roux). Add the garlic, celery, jalapeño, bell pepper, and onion and cook for one minute.
So that is going to wrap this up for this special food easy as 123 gumbo recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
