Chicken Parmigiana
Chicken Parmigiana

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken parmigiana. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Bobby Flay shares his recipe for Chicken Parmigiana. He begins by placing a skinless boneless chicken breast in plastic wrap and hitting it with a tenderizer to flatten it to about a half inch. The Best Chicken Parmesan recipe, made a bit healthier!

Chicken Parmigiana is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Chicken Parmigiana is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken parmigiana using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Parmigiana:
  1. Take 1/2 cup flour
  2. Get 1 egg or milk
  3. Get 1 cup seasoned or unseasoned breadcrumbs
  4. Take 1 can of tomato sauce
  5. Make ready 1 shredded mozzarella cheese
  6. Make ready 4 chicken breast
  7. Prepare 2 tbsp grated parmesan cheese

Find answers to all your questions below. What kind of bread crumbs should I use? First, you'll need to coat the chicken in flour. This Chicken Parmigiana is proof that Comforting food doesn't necessarily have to be bad for you… serve it with a side of your favorite pasta to keep with the classic, or opt for sauteed veggies or a.

Instructions to make Chicken Parmigiana:
  1. mixed together grated parmesan cheese and bread crumbs in a bowl. if crumbs are unseasoned,add your own seasoning
  2. put egg or milk into another bowl and flour into another
  3. place chicken in flour and then in egg or milk and then in breadcrumbs
  4. put chicken in a oven safe dish and place in oven on 375 for 20 minutes, turning half way through
  5. after chicken is cooked, take out of oven and cover with tomato sauce first and then shredded mozzarella
  6. return the chicken to the oven for an additional 3 minutes or until cheese is melted
  7. serve with your choice of pasta

Chicken Parmesan is a classic for a reason! Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good. Chicken Parmesan is made of components I love, like juicy chicken, savory Parmesan cheese, tangy tomato sauce, and It's with that in mind that I set out to make the best Chicken Parmigiana ever! Remove chicken breasts from the skillet and keep warm. This is a favorite dish in our family.

So that’s going to wrap this up with this exceptional food chicken parmigiana recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!