Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, cucumber salad asian dressing. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Cucumber Salad Asian Dressing is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Cucumber Salad Asian Dressing is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook cucumber salad asian dressing using 18 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cucumber Salad Asian Dressing:
- Take 2 pieces Lebanesse cucumber, cut in half and remove the core
- Make ready 1 piece carrot, cut in small cubes
- Make ready 1/2 clove red onion
- Prepare 3 tbsp rice wine vinegar
- Prepare 1 piece carrot, cut in small cubes
- Take 1/2 clove red onion
- Prepare 3 tbsp rice wine vinegar
- Get 1 tbsp soy sauce (kikkoman)
- Prepare 2 tbsp honey
- Get 2 tbsp sesame oil
- Make ready 2 tbsp sesame oil
- Prepare 1 tbsp toasted sesame seeds
- Make ready salt and pepper
- Prepare 1 tbsp cilantro, finely chopped
- Make ready 1 tbsp green onion, finely chopped
- Make ready salt and pepper
- Make ready 1 tbsp cilantro, finely chopped
- Prepare 1 tbsp green onion, finely chopped
Steps to make Cucumber Salad Asian Dressing:
- Combine all ingredients in a large bowl and toss to thoroughly and evenly distribute all the seasonings. Let it sit and marinate for 10 to 15 minutes before serving, giving it a gentle toss midway so everything gets evenly seasoned.
- Enjoy with grilled meats and fish, noodle salads, or any asian dishes
So that is going to wrap it up for this exceptional food cucumber salad asian dressing recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!