Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, jollof noodles; sunny side up & baked beans. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Jollof Noodles; Sunny Side up & Baked Beans is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Jollof Noodles; Sunny Side up & Baked Beans is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have jollof noodles; sunny side up & baked beans using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Jollof Noodles; Sunny Side up & Baked Beans:
- Take 3 pack Noodles
- Make ready 1 fresh tomatoes diced
- Take 2 fresh pepper diced
- Take 1/2 bulb onions diced
- Take 1 tbs veg oil
- Take baked beans
- Get 2 eggs
- Take 2 pack noodles spice
Instructions to make Jollof Noodles; Sunny Side up & Baked Beans:
- Heat up water in a pot and add one of the noodles spice, you can add curry powder if you wish once the water is boiling add noodles once the water is dried up turn off heat and set aside
- In a frying pan add vegetable oil once it hot add onions, pepper and tomatoes, add noodles spice and stir, fry for about 4 mins
- Pour the noodles into the frying pan and mix in properly; once its hot set aside.
- Clean the frying pan and heat it up; use either cooking spray or vegetable oil to grease the pan once its hot break egg into the pan and flip over without touching the yoke.
- Serve jollof noodles with egg and baked bean.
So that’s going to wrap it up for this exceptional food jollof noodles; sunny side up & baked beans recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!