Tony’s Chili con Carne
Tony’s Chili con Carne

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tony’s chili con carne. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Tony’s Chili con Carne is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Tony’s Chili con Carne is something that I have loved my entire life. They’re fine and they look wonderful.

Chili con carne, meaning 'chili with meat', is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef), and often tomatoes and beans. A blend of chilies and spices provide this classic Texas chili con carne with maximum depth of flavor. Real Texas chile con carne is made with beef, chilies, and not a whole lot else.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook tony’s chili con carne using 25 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tony’s Chili con Carne:
  1. Get 1 kg minced beef
  2. Make ready 2 x red onions
  3. Take 2 x garlic cloves
  4. Make ready 1 x red Pepper
  5. Get 1 x spring Onion
  6. Make ready 8 x cherry tomatoes
  7. Prepare 1 x Bitburger beer
  8. Make ready 1 x teaspoon Demerara sugar
  9. Get 1 x small piece of dark chocolate
  10. Prepare Maggie sauce
  11. Make ready 1 x Lemon
  12. Prepare 1 x Lime
  13. Get Indian Chili powder
  14. Get 2 x dried chili 🌶
  15. Take Chili Panca (spice)
  16. Get Olive oil
  17. Get Sweet Paprika
  18. Get Smoked Paprika
  19. Get Cumin
  20. Prepare 1 small cup of red wine
  21. Take 1 x tomato purée
  22. Prepare Grated parmigiana cheese
  23. Prepare 2 x cups of Basmati rice
  24. Make ready pods Cardamom
  25. Take Star anise

This delicious recipe is great served with rice or on its own for a lighter lunch. Chili con carne (also known simply as chili) was a spicy dish from Earth, made primarily of beef, chili peppers, onions, beans, and tomatoes. This is a really easy chilli con carne recipe. It has loads of flavour even though it uses mostly store cupboard ingredients.

Instructions to make Tony’s Chili con Carne:
  1. Start by getting prepared! Chop up the vegetables (quite small)
  2. Heat up your pot add a small amount of olive oil. If your pan isn’t non- stick add a little more. Add your beef and cook until browned. Then add a cup of beer to the beef and let it simmer mix in with the beef. (I like to drink the rest 😉)
  3. Add salt and pepper. And a small amount of wine and mix thoroughly. Then add your chopped veggies. (not the tomato’s yet!) and mix in. Add a tablespoon of Sweet Paprika and a very small amount of smoked Paprika to the beef. Add one teaspoon Indian chili powder, chili panca
  4. Add tomato Purée and the cherry tomatoes and refill the purée bottle with water and add to the beef. Mix in. As soon as it starts to bubble turn down the heat on low.
  5. Add lemon juice and two finely chopped dried chilies with half a teaspoon of cumin.
  6. Chop up one small piece of the dark chocolate and squeeze one lime wedge into the beef. Taste and add salt and or pepper if needed. It should be full of flavors and the heat of the chili will come after.
  7. Add 2 cups of rice to a sieve and wash thoroughly then add to pot with Lid. Then with same cup add 3 cups of water put in star anis and crushed cardamom seeds and season with salt and pepper. Bring the rice to the boil then turn it back down to low heat and place on the lid. Let it cook for 10- 12 minutes. Remove star anis and cardamom seeds.
  8. When the rice is finished you can serve ! Finish the plate with the grated parmigiana cheese 🧀

You can experiment with how hot it is by leaving the seeds in the fresh chillies or adding a pinch of dried chilli flakes. A quick and easy chilli con carne recipe from Jamie Oliver. Simple chilli con carne is a favourite, and this one's a real crowd-pleaser. I have won two local chili contest with my chili con carne recipe, including one that had a Texan on the judging committee. If a Texan can give my chili a "thumbs up," it must be great!

So that is going to wrap it up with this special food tony’s chili con carne recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!