Baked Potatoes with Parmesan Cheese
Baked Potatoes with Parmesan Cheese

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, baked potatoes with parmesan cheese. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Red potatoes are coated in seasoned Parmesan cheese and roasted into crispy Parmesan potatoes great as a side dish for brunch or dinner. Sprinkle potatoes with Parmesan cheese mixture; toss to coat. Arrange potatoes, cut-side down, onto the prepared baking pan.

Baked Potatoes with Parmesan Cheese is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Baked Potatoes with Parmesan Cheese is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have baked potatoes with parmesan cheese using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Potatoes with Parmesan Cheese:
  1. Make ready 1 kg potato
  2. Get 1 teaspoon red chilli powder
  3. Get 1 cup chives finely chopped
  4. Take 1 cup parmigiana or parmesan cheese, grated
  5. Get as needed olive oil to brush
  6. Take to taste salt

Place potatoes with cut sides down over cheese. These Parmesan Baked Potato Halves are great on their own, but we especially love dipping them in a side of sour cream sprinkled with a little dried basil. I love these Parmesan Baked Potato Halves, they make the perfect side dish. They bake open face down in parmesan cheese creating a delicious.

Instructions to make Baked Potatoes with Parmesan Cheese:
  1. Method
  • to parboil the potatoes, in a big pot add lots of water.
  • Dunk in the potatoes and boil until the potatoes are half done.
  • Meaning the potatoes must be crisp but a little soft.
  • Remove the potatoes and allow to cool.
  • Peel off the skin.The potatoes can be peeled and put to boil, which makes it easier.
  • Grate the potatoes using the thicker grate.
  • Collect the grating in a bowl, to it add finely chopped chives, grated Parmesan cheese, red chilli powder and salt to taste.
  1. You can also at this step add a tablespoon of cornflour to the mixture to make it crisp.
  • Mix it all well.
  • Preheat over to 200c.
  • On a baking sheet, grease with police oil.
  • Using a greased burger maker ring, place 2 tablespoons to the mixture and press it with a spoon to make even patties.
  • If you do not have one, make cutlets by hand.
  • Drizzle some oil over the patties and transfer it to the oven.
  • Let it baked for about 20-30 mins
  1. Remove from the oven and allow it to cool for 5 mins.
  • Serve with chutney,ketchup,sour cream or cream cheese.
  1. Video Recipe - https://youtu.be/8CizXmnz9-c

Fluffy and soft on the inside with a buttery crispy outside, smothered in garlic butter and parmesan cheese! Much like buttery and garlicky French fries or crispy hot chips. Drain; return the potatoes to the same pot and mash well. Season, to taste, with salt and pepper. Place potato wedges in a large bowl.

So that’s going to wrap it up for this exceptional food baked potatoes with parmesan cheese recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!