Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, hot german potato salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Find Deals on Reads German Potato Salad in Pantry Staples on Amazon. Bring a large pot of salted water to a boil. Its signature ingredients are bacon, vinegar and a pinch of sugar.
Hot German Potato Salad is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Hot German Potato Salad is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook hot german potato salad using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hot German Potato Salad:
- Take 12 medium red potatoes (about 3lbs)
- Get 8 bacon strips…real bacon
- Prepare 2 tablespoons minced onions or use chopped onions
- Make ready 3/4 cup packed brown sugar
- Take 1/3 cup vinegar
- Prepare 2/3 cup water divided
- Prepare 2 teaspoons dried parsley flakes
- Take 1 teaspoon salt
- Make ready 4 1/2 teaspoons all purpose flour
- Get Small amount of butter and oil
This bacon/vinegar-based salad is a staple in Southern Germany. Ingredients: potatoes, bacon, onions, pepper, Hot potato salad, usually made with bacon, onion and vinegar dressing, soon became so closely associated with German immigrants that it was dubbed "German Potato Salad." Equally scrumptious hot or cold, German Potato Salad is a deeply satisfying blend of sweet, tangy, bacony goodness. This hot German potato salad recipe makes an ideal summer side dish. Guests will flip for the tangy coarse Dijon apple cider vinegar dressing, along with the crispy fried bacon bits.
Instructions to make Hot German Potato Salad:
- In a skillet cook bacon until crisp drain reserving 2 tablespoons of drippings. Crumble bacon and set aside.
- Saute onions in drippings until tender. Stirr in brown sugar, vinegar, half a cup of water, parsley and salt. Simmer uncovered for 5 to 10 minutes.
- Meanwhile combine flour and remaining water until smooth and stir into onion mixture. Bring to a boil. Cook and stir for 2 minutes until thickened.
- Pour over potatoes. Add bacon gently stir to coat. Bake uncovered at 350 for 30 minutes or until heated through. Yields 8 to 10 servings.
- In a saucepan boil potatoes until just tender drain. Peel and slice into an ungreased 2 quart baking dish set aside.
Serve it hot, warm, or cold at your next cookout! This is a sponsored post written by me on behalf of Smithfield®. The opinions and text are all mine. This hot potato salad is one of the first German influenced potato dishes I have made. This is an easy, delicious potato salad that is totally unlike your momma's picnic style potato salad that has mayonnaise and pickles mixed in.
So that is going to wrap it up with this exceptional food hot german potato salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
