Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, instant pot peanut butter chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Instant Pot Peanut Butter Chicken is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Instant Pot Peanut Butter Chicken is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have instant pot peanut butter chicken using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Peanut Butter Chicken:
- Prepare 1 tbsp olive oil
- Take 1 tbsp sesame oil
- Get 2 lbs chicken breast cubed
- Prepare 1 cup chicken broth
- Make ready 1/4 cup unsweetened peanut butter
- Prepare 1/4 cup soy sauce
- Get 1 tbsp vinegar
- Get 1 tbsp sriracha sauce
- Take 2-3 tbsp honey
- Take 2 tsp garlic powder
- Get 2 tsp ginger powder
- Take 1/2 tsp red chili flakes (optional)
- Make ready to taste Salt
- Get to taste Pepper
- Take 2 tbsp finely chopped green onion for garnish
- Get 1-2 tbsp roasted chopped peanuts
Instructions to make Instant Pot Peanut Butter Chicken:
- Heat oil on saute mode
- Add chicken, broth, peanut butter, soy sauce, vinegar, sriracha sauce, honey, garlic powder, ginger powder, red chili flakes, salt and pepper. Mix together.
- Select manual for 9 minutes set to sealing.
- Vent after cooking, remove lid stir together.
- Cook on saute with no lid to reduce liquid
- Garnish with green onions and chopped peanuts
So that’s going to wrap it up for this exceptional food instant pot peanut butter chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!