Stir-fried Beef with Spring Onion
Stir-fried Beef with Spring Onion

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, stir-fried beef with spring onion. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

This Stir-fried Beef with Ginger and Spring Onion is perfect if you're following a calorie controlled diet and fits well with any one of the major diet plans such as Weight Watchers. HOW TO MAKE BEEF WITH GINGER AND SPRING ONIONS. Wash the beef and pat dry.

Stir-fried Beef with Spring Onion is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Stir-fried Beef with Spring Onion is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have stir-fried beef with spring onion using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stir-fried Beef with Spring Onion:
  1. Take 300 g beef
  2. Make ready 250 g spring onion
  3. Prepare 20 g garlic (sliced)
  4. Make ready 20 g ginger (shredded)
  5. Get 1 tbsp soy sauce
  6. Take 1 tbsp oyster sauce
  7. Get 1/2 tsp white pepper
  8. Get 1 tbsp rice wine
  9. Prepare 2 tsp sesame oil
  10. Get 1 tbsp cornstarch

Stir-fried Beef with Scallions and Ginger. Pour the oil out of the frypan or wok and return the pan to medium heat. Return the beef slices to the pan, stir briefly and pour in the reserved sauce. Stir once or twice to combine and add the spring onions.

Steps to make Stir-fried Beef with Spring Onion:
  1. Cut beef into bite-size, spring onion into segments, slice garlic, shred ginger.
  2. Add 1/2 tbsp soy sauce, 1/2 tsp white pepper, 1/2 tbsp rice wine, 1 tbsp corn starch, 1 tsp sesame oil into beef, mix well, marinade for 20 minutes.
  3. Seasoning sauce: 1/2 tbsp soy sauce, 1 tbsp oyster sauce, 1 tsp sesame oil, 1/2 tbsp rice wine. mix well and set aside.
  4. Heat 3-4 tbsp cooking oil, add beef, stir-fry it until medium-well. take the beef out, and take the excess oil out, just leave 1/2 tbsp oil in the wok.
  5. Saute garlic and ginger, then add spring onion (white part), stir-fry for 30 seconds.
  6. Add spring onion (green part) and beef, seasoning sauce, stir-fry for 30 seconds on high heat. then transfer to a serving plate.

Sprinkle and coat beef slices evenly with baking soda. In a bowl, combine prepared beef slices with (A). Add marinaded beef and spring onions. Stir Fried Beef with Spring Onions; Stir Fried Beef with Spring Onions. A simple and delicious Chinese recipe, just marinate the beef and stir fry everything in one go..

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