Pork Medallions in a sweet n sour Mango & Chilli Sauce πŸ˜€
Pork Medallions in a sweet n sour Mango & Chilli Sauce πŸ˜€

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pork medallions in a sweet n sour mango & chilli sauce πŸ˜€. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pork Medallions in a sweet n sour Mango & Chilli Sauce πŸ˜€ is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Pork Medallions in a sweet n sour Mango & Chilli Sauce πŸ˜€ is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pork medallions in a sweet n sour mango & chilli sauce πŸ˜€ using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Pork Medallions in a sweet n sour Mango & Chilli Sauce πŸ˜€:
  1. Prepare 4 pork medallion
  2. Get 1/2 medium onion sliced
  3. Prepare About 10 pieces mango i have frozen
  4. Get 1/2 cup Apple juice
  5. Make ready 1/4 cup passata tomatoe sauce
  6. Prepare 1 tbls chilli sauce
  7. Take 2 tbls Rice vinegar
  8. Get 1 tbls sugar
  9. Get 2 tsp corn flour into 2 tbls cold water
Steps to make Pork Medallions in a sweet n sour Mango & Chilli Sauce πŸ˜€:
  1. Grease the bottom of the pot with butter
  2. Lay the pork medallions on the bottom
  3. Then add the onions
  4. Then the mango
  5. Apple juice
  6. Passata
  7. Rice vinegar
  8. Sugar
  9. Sweet peppers chopped 2 colours
  10. Stir a little then close the lid and cook low for 5 hours.
  11. When putting the meat and onion use a strainer add it to the serving dish then add cornflour to thicken the sauce and keep seperatly On a serving dish. Sauce in a seperate dish or gravy boat and add the chilli sauce.
  12. Lovely with some mashed potato and veg.

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