Kale Salad with Peanut Butter Dressing
Kale Salad with Peanut Butter Dressing

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, kale salad with peanut butter dressing. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Kale Salad with Peanut Butter Dressing is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Kale Salad with Peanut Butter Dressing is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have kale salad with peanut butter dressing using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kale Salad with Peanut Butter Dressing:
  1. Prepare 100 g Kale
  2. Make ready 1/2-1 Carrot
  3. Prepare 2 Red Cabbage Leaves
  4. Prepare 1/4 Red Onion *optional, thinly sliced
  5. Make ready 1/4 cup Toasted Peanuts *coarsely chopped
  6. Make ready <Peanuts Dressing Ingredients>
  7. Prepare 1 tablespoon Peanut Butter
  8. Get 1 tablespoon Hot Water
  9. Get 1 tablespoon Rice Vinegar
  10. Take 1/2 tablespoon Sugar
  11. Make ready 1/2-1 tablespoon Soy Sauce
  12. Take 1 pinch Salt
  13. Get 1/4 teaspoon Ra-yu (Chilli Oil)
Instructions to make Kale Salad with Peanut Butter Dressing:
  1. Remove thick hard stems from Kale. Thinly slice the leaves. Other vegetables are also thinly sliced.
  2. Place all vegetables in a large bowl and add a pinch of Salt and mix well.
  3. Place Peanut Butter in a small bowl, add Hot Water and mix well to loosen. Add the other dressing ingredients and mix well.
  4. Pour the dressing over the vegetables and combine well.
  5. Sprinkle coarsely chopped Toasted Peanuts and drizzle some more Ra-yu (Chilli Oil) if you like, and serve.

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