Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked spaghetti with bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked Spaghetti with Bread is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Baked Spaghetti with Bread is something which I’ve loved my entire life.
Heat a large skillet over medium-high heat. This easy, baked spaghetti stuffed garlic bread makes a great family dinner! Mix spaghetti with spaghetti sauce in a bowl until pasta is coated.
To begin with this recipe, we must first prepare a few components. You can have baked spaghetti with bread using 22 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Spaghetti with Bread:
- Take Bread
- Take 6 slices store baked Italian bread
- Get 6 tablespoons butter divided
- Get To taste granulated garlic powder
- Get As needed kosher salt to sprinkle
- Make ready Spaghetti
- Make ready 1/2 pound cooked spaghetti pasta
- Prepare 1-1/2 pound ground beef
- Get 15 ounces canned diced tomatoes
- Take 15 ounces canned tomato sauce
- Make ready 1/3 cup flame roasted peppers
- Make ready 1/2 cup sliced kalamata olives
- Make ready 2 tablespoons capers
- Take 2 tablespoons sugar
- Get 1 teaspoon salt
- Prepare 1 teaspoon ground white pepper
- Prepare 1 teaspoon granulated garlic powder
- Take 3-1/2 tomato paste
- Get 1/2 cup diced onion
- Make ready Topping
- Make ready 1/2 cup shredded Parmesan cheese
- Take 2-1/3 ounces Gouda cheese
Chose medium crust color, came out crispy on the edges with cheesy crunchiness. Cook spaghetti according to package instructions. Top with sauce and cheese cubes. Begin braid by folding top and bottom strips toward filling.
Instructions to make Baked Spaghetti with Bread:
- Preheat oven 400°Fahrenheit. Add ground beef to a deep oven safe pan. Add the onion, peppers, olives, capers, and spices. Add tomato sauce, paste, and diced tomatoes. Simmer 10 minutes stir in the pasta.
- Get the gouda and slice. Add all over the top of the spaghetti. Sprinkle the parmesan over the top. Put into oven for 1 hour.
- Slice the bread melt the butter. Add the sliced bread and fry the bread in the butter.
- Turn and add the garlic. Toast the back side till browned and crispy. Sprinkle with kosher salt and set aside. Take the spaghetti out of the oven and let rest 15 minutes.
- Serve, I hope you enjoy!!!
Pare and cut eggplant into. mixture. Place in single layer. baking sheet. Spoon spaghetti sauce on each slice. Spaghetti Stuffed Garlic Bread is a hearty complete Italian dish! Why eat the two separately when you can have them both in one bite?
So that is going to wrap this up with this special food baked spaghetti with bread recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
