Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, bread. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bread is only one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Bread is something that I’ve loved my whole life.
Get tips for making these tear-and-share loaves, plus sweet and savory recipes. These braided or twisted loaves look as amazing as they taste. Bread powers personalized payment solutions that increase sales for retailers.
To get started with this recipe, we must prepare a few ingredients. You can have bread using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Bread:
- Get 2 cups warm water
- Get 1 1/2 tbsp activated yeast
- Take 1/8 cup sugar
- Get 1 1/2 tsp salt
- Prepare 1/4 cup vegetable oil
- Get 5 1/2 cups flour
- Make ready Plus 1/2 cup flour for kneading
Bread may be leavened by naturally occurring. For banana bread even better than grandma used to make it, check out this recipe. Bake a loaf of this garlic bread and you won't be able to resist the signature garlicky aroma. Bread; Buns & Rolls; Cake; Cookies & Bars; Muffins & Popovers; Pancakes & Waffles; Pastry; Pie; Scones — See All Categories; Collections.
Instructions to make Bread:
- In a mixing bowl, mix yeast and sugar with warm water. Let the yeast activate for about 10 minutes. The mixture will look foamy.
- Add the salt and oil into the activated solution.
- Add 1 cup of flour and mix using a mixer. I used a dough hook because I am using just a hand mixer.
- Add one cup of flour at a time. It will be a rough dough after the last cup.
- Dust an area of your table or counter for kneading. Transfer the dough to that dusted area and knead the dough for about 7 - 10 minutes until smooth.
- Properly grease a deep bowl. When the dough is smooth, turn it to a ball and place inside the bowl. Cover with samp cloth. Let it rise for about 1 hour.
- It will puff and almost double in size. Punch the dough and knead it again for another 1 minute.
- Cut the dough in half, turn to tuck them in and put into two loaf bread. I don't have a loaf pan so I just put each one on a tray. If you do this, make sure to leave at least 4 inches on each side of the dough.
- Cover the dough again and let it rise for another 30 - 40 minutes. While raising, preheat your oven to 190 °C.
- Once dough is ready, bake bread for 30-35 minutes.
- Cool and slice to enjoy.
Recipe Box; Bakers Hotline; Ingredient Weight. We are the UK's number one food brand. Whether you're looking for healthy recipes and guides, family projects and meal plans, the latest gadget reviews, foodie travel inspiration or just the perfect recipe for dinner tonight, we're here to help. Bread, baked food product made of flour or meal that is moistened, kneaded, and sometimes fermented. A major food since prehistoric times, it has been made in various forms using a variety of ingredients and methods throughout the world.
So that is going to wrap this up with this exceptional food bread recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!