Sweet potato breakfast salad
Sweet potato breakfast salad

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sweet potato breakfast salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sweet potato breakfast salad is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Sweet potato breakfast salad is something which I have loved my entire life. They are nice and they look fantastic.

A savory-sweet breakfast salad with tons of super foods and a simple lemon vinaigrette. So healthy and flavorful, and perfect for spring and summer! Hearty, filling and easy to make!

To begin with this recipe, we have to prepare a few components. You can cook sweet potato breakfast salad using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet potato breakfast salad:
  1. Prepare 1 medium sweet potato
  2. Make ready 1 egg
  3. Get Baby Spinach
  4. Take Broccoli (optional)
  5. Prepare Garlic
  6. Get Olive oil
  7. Make ready Pepper
  8. Get Garlic & Herb seasoning

Sausage Links With Sweet Potato Hash, Sweet Potato Hash With Soft Boiled Eggs, Marshmallow Sweet Potato Casserole.. This easy sweet potato salad recipe uses pre-roasted veggies to make a healthy, flavorful meal that your family will love. A simple mix of sweet potato, kale, bacon, onion and bell peppers, it's hearty and nourishing. Just crack a few eggs on top for a tried-and-true breakfast of champions recipe.

Steps to make Sweet potato breakfast salad:
  1. Cube and wash sweet potato. Drizzle skillet with olive oil. Place in hot skillet over medium high heat. Put potatoes, garlic and seasoning in pan. Saute potatoes 10-15 minutes. Add broccoli at this point.
  2. Cover and turn to medium low heat for 10 more minutes.
  3. Once potatoes and broccoli are almost done remove from heat. Let cool 5 minutes.
  4. Fry egg in same pan. (Or egg whites for extra healthy)
  5. Serve over bed of spinach or kale. I like to have some fruit with mine also :)

Add the sweet potato to a pot and cover with cold water, season with salt. Drain and rinse under cold water, allow to cool in the sieve. Dice all remaining ingredients and whisk the dressing. Combine cooled sweet potatoes, tuna, vegetables and dressing in a large bowl. How to Make Paleo Sweet Potato Breakfast Bake: Begin by cooking the sweet potatoes.

So that is going to wrap it up for this exceptional food sweet potato breakfast salad recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!