Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, oatmeal banana bread cookies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
These Banana Oatmeal Breakfast Cookies are easy to make, tasty, and perfect for breakfast These Cookies are essentially Oatmeal, but in cookie form. The riper the Banana, the sweeter it will be. Health Benefits - Banana Oatmeal Fitness Cookies.
Oatmeal Banana Bread Cookies is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Oatmeal Banana Bread Cookies is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have oatmeal banana bread cookies using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal Banana Bread Cookies:
- Get Bananas - ripened
- Make ready Oatmeal
- Get Butter - softened
- Take Cinnamon
- Take Sugar
- Get Brown sugar
- Make ready Egg
- Make ready Vanilla
- Take Baking soda
- Prepare Flour
- Get Raisons, cranberries, blueberries, etc. OPTIONAL
- Prepare Walnuts, pecans, etc. OPTIONAL
Begin by combining the flour, oats, baking soda, salt, and spices in a bowl. Healthy banana bread breakfast cookies that are made with just banana and oats. Normally I would say regular cookies, but since these taste like banana bread AND oatmeal, I'm really quite in love. And when chocolate chips are thrown in the mix?
Instructions to make Oatmeal Banana Bread Cookies:
- Put oatmeal and bananas in a medium bowl, and mush the bananas into the oatmeal, using a fork.
- In a separate bowl, mix butter, cinnamon, sugar, and brown sugar until evenly blended. (I heated mine in the microwave for about 10-15seconds, so the butter was warm, and helped devolve the sugars better.)
- Add the egg and vanilla. Whisk until texture is smooth.
- Add the flour and baking soda to the banana/oatmeal mixture. Mix together evenly.
- Pour the liquid mixture onto the flour/oatmeal - mix together until texture is a little bit more runny than cookie dough. I add 1-3 tablespoons of flour while mixing to get a little bit better consistency; also adding more sugars, cinnamon, and vanilla. You don't want it too doughy tho, it's suppose to be a little runny.
- Add raisins or nuts now, if you want. Preheat oven to 350?F.
- Using a tablespoon, drop cookies onto a non stick cookie sheet, or lightly greased one. (The tablespoon will drop them into little balls, keep them that shape, the heat of the oven will form them into cookies.)
- Bake for 14-18 minutes. When the edges become a golden brown they're ready. Cool them on a wire rack for a couple minutes, and enjoy! xox
Keywords: oatmeal cookies recipe, banana oatmeal cookies, best oatmeal cookies, easy oatmeal cookies, easy oatmeal cookies recipe These banana oatmeal cookies had a tremendous flavor, although they were quite dry. I would trybthem again & add a lil bit more banana to see if that helps. These BANANA OATMEAL COOKIES are loaded with ripe bananas, oats, and chocolate chips for a soft cookie that tastes like my favorite banana bread! I think they're basically the worst fruit to exist, unless they're baked into something like my chocolate banana bread or banana coffee cake, in which. Other than that I don't know why anyone who likes banana bread wouldn't love these!
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