Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, potato salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Potato salad is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Potato salad is something that I have loved my whole life. They’re fine and they look fantastic.
Find Deals on Potatoes Salad in Groceries on Amazon. Sweet Potato Potato Salad We love sweet potatoes and they are terrific when combined with plain white ones, especially in an old fashioned potato salad. This one has mayonnaise, a bit of mustard, celery, hard-boiled eggs, and a smidgen of chopped onion.
To get started with this particular recipe, we have to prepare a few components. You can have potato salad using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potato salad:
- Prepare 5 potatoes
- Prepare 3 stalks celery
- Make ready 1/2 cup peas
- Get 1/3 cup cilantro
- Prepare 1 lemon squeezed
- Prepare to taste salt and pepper
- Prepare 1/3 cup oil
- Prepare 2 cloves garlic
- Prepare 4 scallions
Potato Salad Ingredients: Alright, let's talk ingredients! To make this Southern potato salad recipe, you will need: Potatoes: I prefer buttery Yukon Gold potatoes for this recipe, but Russets or red potatoes would also work well too. Feel free to peel your potatoes if you do not like the skins, but I always leave them in because I like the extra texture that they add. There are potato salads with herbs, with onions, with water chestnuts, with bacon.
Steps to make Potato salad:
- Boil potatoes. Peel and cut into cubes. (If handy, nice to make with red potatoes instead of white)
- Slice celery and add to the potatoes with the peas
- Add rest of the ingredients to a food processor and process until combined
- Pour dressing over the potatoes and mix together
- Add more lemon/salt as needed. Enjoy!
The list goes on and on. But today, to keep things simple, I'm making potato salad. Cut the potatoes into chunks, then throw into a bowl with the shallots, capers and cornichons, if using. The "perfect" potato salad for us had tender chunks of potatoes, plenty of sweet pickle relish, lots of hard-boiled eggs, and an ultra-creamy mayo-based dressing. This is our absolute favorite Potato Salad ever!
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