Jamaican style Banana Bread
Jamaican style Banana Bread

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, jamaican style banana bread. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Coconut, rum and lime in banana bread? This is a delicious and exotic twist on the common, bland banana bread. So good you will never bake Moist and flavourful.

Jamaican style Banana Bread is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Jamaican style Banana Bread is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook jamaican style banana bread using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Jamaican style Banana Bread:
  1. Prepare Butter
  2. Take Sugar
  3. Make ready Egg
  4. Prepare Ripe Bananas
  5. Take Flour
  6. Make ready Baking Powder
  7. Get Baking Soda
  8. Prepare Cinnamon
  9. Make ready Nutmeg
  10. Make ready Salt
  11. Prepare Milk
  12. Take Vanilla
  13. Prepare Optional Ingredients
  14. Get Rasins or Walnuts (or other nut of your choice)

Add flour to sugar mixture alternately with banana mixture, beginning and ending with flour mixture. Give this Jamaican Banana Bread a try and surprise your loved ones! Add banana, yogurt, rum, and vanilla, beat until blended. Add flour mixture,beat at low speed just until moist.

Steps to make Jamaican style Banana Bread:
  1. Preheat Oven to 350
  2. Cream Butter and Sugar in a large mixing bowl
  3. Add Egg, and mix well
  4. Add Crushed Bananas to mixture and blend
  5. In a separate bowl, sift Flour, Baking Powder, Baking Soda, Cinnamon, Nutmeg, and Salt
  6. Add Flour mixture to the Banana mixture, along with the Milk and Vanilla, and mix well
  7. Add the optional ingredients you have choosen
  8. Pour into a greased loaf pan
  9. Bake at 350ºF for 1 hour or until done

Add banana, yogurt, rum, and vanilla; beat until blended. Add flour mixture; beat at low speed just until moist. Banana bread remains one of Jamaica's favourite pastries! It's truly a mouth-watering Jamaican dessert that has been passed down from generation Jamaica has a rich tradition of banana growing. In fact, it was once a major exporter for the country.

So that is going to wrap this up with this exceptional food jamaican style banana bread recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!