Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sparkling wine cornbread loaf. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Sparkling Wine Cornbread Loaf is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Sparkling Wine Cornbread Loaf is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sparkling wine cornbread loaf using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sparkling Wine Cornbread Loaf:
- Make ready 2 cups self-rising cornbread mix
- Prepare 1/2 cup all purpose flour
- Take 1 tablespoon baking powder
- Take 1 teaspoon salt
- Take 1 teaspoon sugar
- Take 2 large eggs
- Get 1 cup sparkling wine
- Get 1/3 cup extra Virgin olive oil
- Take To taste butter optional
Steps to make Sparkling Wine Cornbread Loaf:
- Gather all the ingredients
- Let rest for 30 minutes to an hour.
- Preheat the oven 375 degrees Fahrenheit
- Put the cornbread mixture in a loaf pan
- Bake for 35-40 minutes.
- Let cool and serve with butter if you like. I hope you enjoy!
So that’s going to wrap this up for this exceptional food sparkling wine cornbread loaf recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
