Simple Garlic & Aonori Chicken Tender Piccata
Simple Garlic & Aonori Chicken Tender Piccata

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, simple garlic & aonori chicken tender piccata. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Simple Garlic & Aonori Chicken Tender Piccata is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Simple Garlic & Aonori Chicken Tender Piccata is something which I have loved my whole life.

Use Tastefully Simple's Garlic Garlic Seasoning in place of fresh garlic in everyday cooking. You'll get all the garlic flavor with none of the peeling or chopping! "If you like shrimp and LOVE garlic, I hope you give this fast and delicious recipe a try soon. Homemade garlic bread is easy to make.

To get started with this recipe, we must first prepare a few components. You can have simple garlic & aonori chicken tender piccata using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple Garlic & Aonori Chicken Tender Piccata:
  1. Prepare 2 Chicken tenders
  2. Take 1 tsp ●Sake
  3. Get 1 dash ●Salt and pepper
  4. Make ready 1/2 clove ●Garlic (grated)
  5. Make ready 1/2 ☆Beaten egg
  6. Prepare 1 tsp ☆Aonori
  7. Get 1/2 clove ☆Garlic (grated)
  8. Make ready 4 cm ☆Mustard (tubed)
  9. Get 1/2 tbsp ★Cake flour
  10. Take 1/2 tbsp ★Katakuriko
  11. Get 1 dash Salt, coarsely ground black pepper

I love to put garlic salt on my steamed veggies. I ran out of garlic salt and didn't want to make a trip to the store. Crush the garlic into a bowl and toss with finely chopped parsley to taste. Melt the butter in a frying pan.

Steps to make Simple Garlic & Aonori Chicken Tender Piccata:
  1. Grate the garlic and separate into two. Remove the sinews from the chicken tenders and use the back of a knife to flatten. Massage in the ● ingredients to flavor and set aside.
  2. Combine the ☆ and ★ ingredients separately. Mix and set aside.
  3. Add some oil (not listed) to a frying pan. Apply the ★ flour mixture to the chicken tenders, then dip in the ☆ mixture and cook. Cover with a lid and cook through on low heat.
  4. Turn over and continue cooking. Once golden brown, they're complete. Transfer to a serving plate, season with the salt and black pepper, and serve.

Dinner couldn't be simpler with Ina Garten's Garlic Sauteed Spinach recipe from Barefoot Contessa on Food Network. Mix the all ingredients and stir together until evenly distributed. Rub the mixed ingredients into the entire surface of the meat. Line a large baking sheet with parchment paper or a Silpat mat. Garlic (species Allium sativum) is a type of plant that people eat for food.

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