Coconut Rhubarb Cake
Coconut Rhubarb Cake

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, coconut rhubarb cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Coconut Rhubarb Cake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Coconut Rhubarb Cake is something which I’ve loved my whole life. They are nice and they look wonderful.

Find Deals on Duncan Hines Coconut Cake Mix in Baking Supplies on Amazon. In a large bowl, cream shortening and brown sugar until light and fluffy. Combine the flour, cinnamon, baking soda, salt, allspice and cloves; add to the creamed mixture alternately with buttermilk, beating well after each addition.

To get started with this recipe, we have to first prepare a few ingredients. You can have coconut rhubarb cake using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Rhubarb Cake:
  1. Take Cake:
  2. Take 2 cups AP flour
  3. Make ready 3/4 cup brown sugar
  4. Take 1/2 tsp nutmeg
  5. Make ready 1 tsp cinnimon
  6. Get 1/2 tsp salt
  7. Take 1 tsp baking soda
  8. Get 2 beaten eggs
  9. Make ready 1 cup yogurt (I used Lactose free unsweetened vanilla)
  10. Make ready 3 cups chopped rhubarb
  11. Get 1/2 cup coconut
  12. Prepare Topping:
  13. Prepare 1/4 cup AP flour
  14. Take 1/3 cup sugar
  15. Get 1/4 cup unrefined coconut oil
  16. Make ready 1 tsp cinnimon

There is also some sugar sprinkled over the top to add a little caramelized crunch to the coconut flakes. Stir in the eggs and sour cream until smooth, then fold in the rhubarb. When coconut flour and rhubarb simultaneously go on sale, it's best to take it as a sign and buy them. Obviously it was meant to be.

Steps to make Coconut Rhubarb Cake:
  1. Preheat oven 350°
  2. Mix dry ingredients, add eggs and yogurt and partially mix
  3. Fold in rhubarb and coconut. Do not over mix.
  4. Pour into grease 9x13 pan
  5. In same bowl add all topping ingredients and mix with pastry blender until crumbly. Sprinkle evenly over top of cake
  6. Bake 45 minutes or until cake tester comes out clean Cool completely before cutting

And let me just say this, after we've eaten this whole cake: tart strawberry rhubarb and vanilla cake are definitely meant to be. What's more, this dessert packs quite a bit of nutrients! A sweet, and wonderfully moist cake, using fresh rhubarb, with optional coconut and almonds! This cake disappears fast at our house and was adapted from a recipe that came from my mother in law. Rhubarb and Rose Naked Cake with Coconut Buttercream.

So that’s going to wrap it up for this exceptional food coconut rhubarb cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!