Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, soft tacos. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Soft Tacos is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Soft Tacos is something that I have loved my entire life. They’re nice and they look fantastic.
The chicken filling cooks in the slow-cooker, so it's convenient to throw it together before I leave for work. At the end of the day, I just have to roll it up in. To make a soft taco, start by heating up some tortillas in the microwave or between slightly damp paper towels in the oven.
To begin with this recipe, we must first prepare a few components. You can have soft tacos using 34 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Soft Tacos:
- Make ready ● For The Proteins
- Make ready 6 Chicken Breasts [1" cubed]
- Get ● For The Chicken Brine
- Prepare 1/3 Cup Salt
- Prepare 1/2 Cup Sugar
- Make ready 1 tbsp Cayenne Pepper
- Make ready 1 tbsp Fresh Ground Cumin
- Get 1 tbsp Granulated Garlic Powder
- Take 1 tbsp Granulated Onion Powder
- Make ready 1 tbsp Fresh Ground Black Pepper
- Get ● For The Chicken Dust [to taste - equal parts]
- Prepare 1/4 tsp Granulated Garlic Powder
- Make ready 1/4 tsp Granulated Onion Powder
- Prepare 1/4 tsp Fresh Ground Black Pepper
- Prepare 1/4 tsp Ground Cumin
- Take 1/4 tsp Cayenne Pepper
- Prepare 1/4 tsp Mexican Oregano
- Prepare ● For The Vegetables & Herbs
- Make ready 1 LG Viadalia Onion [julienned]
- Make ready 3 tbsp Fine Minced Garlic
- Take 1/4 Cup Diced Green Onions
- Get 1 LG Green Bell Pepper [de-seeded - julienned]
- Take 3 LG Jalapeno Peppers deseeded - julienned]
- Make ready 1 Bag Multi Colored Sweet Baby Bell Peppers [julienned]
- Make ready 1/2 Cup Fresh Cilantro Leaves [+ reserves]
- Get 1 tsp Red Pepper Flakes
- Get ● For The Sides/Options/Garnishes [as needed]
- Take 1 Package 6" Warm Flour Tortillas
- Get Shredded Mexican 3 Cheese
- Get Red Or Green Salsas
- Get Picante Sauce
- Prepare Leaves Cilantro
- Prepare Lime Wedges
- Make ready Sour Cream
These Spicy Potato Soft Tacos are a healthier take on a Taco Bell favorite. Warm tortillas wrap around crispy, oven roasted potatoes that are topped with a chipotle southwest sauce, shredded iceberg and. One thing I love about these soft tacos is how they are convenient to serve al fresco. I cook the chicken, prep the taco fixings in the kitchen and set up a mini taco bar on our backyard patio. 'Soft' tacos can be anything, from basic ground beef and cheese to fish to crickets.
Steps to make Soft Tacos:
- Rinse and cube chicken breasts. Create brine mixture and brine chicken for 2 hours minimum. Add water and ice as needed to cover chicken.
- Chop, mince or julienne all herbs and vegetables.
- Sauté vegetables in a small amount of garlic olive oil for 5 minutes. Or, until slightly translucent. You'll want some crisp on your veggies.
- Garlic, chicken and chives frying in a small amount of olive oil and a dash of Silver Tequila pictured. Lightly dust chicken with cayenne, garlic and onion powder, black pepper and cumin mixture.
- Sautéd vegetables to the left - chicken to the right.
- Serve hot with Sides/Options/Garnishes listed above with an ice cold Mexican beer. Enjoy!
And THEN for soft tacos, you sometimes need to choose between corn and flour tortillas. Best thing to say in an elevator of strangers? Get the best Taco Bell Soft Taco recipe on the ORIGINAL copycat recipe website! Todd Wilbur shows you how to easily duplicate the taste of famous foods at home for less money than eating out. Homemade Tacos are the perfect busy weeknight dinner.
So that’s going to wrap this up with this special food soft tacos recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
