Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, potato donut. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Potato Donut is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Potato Donut is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook potato donut using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Potato Donut:
- Make ready a
- Prepare 300 g bread flour
- Take 100 g plain flour
- Take 40 g sugar
- Take 30 g milk powder
- Get 11 g (2 tsp) dry instant yeast
- Take 1 tsp double acting baking powder
- Take b
- Get 150 g potato - boiled/steamed & mashed
- Prepare 2 egg yolk (lightly beaten)
- Make ready 110 ml cold water (from the fridge)
- Take 2-3 ice cubes
- Take c
- Prepare 30 g margarine/butter
- Get 1/2 tsp fine salt
Instructions to make Potato Donut:
- Whisk dry A until well mixed. Next Add in B (one by one). Mix until well combined & soft dough is formed.
- Add in C, keep kneading until dough is soft & elastic (easily stretched without breaking. Rest dough for about 15mins.
- Deflate the dough & roll dough into small balls weighing around 30g each. Rest on a floured tray for 30mins. Cover with greased cling film.
- After 30mins, shape balls into donut using your thumb to make donut holes. Alternatively, donut cutter can also be used. Keep the holes. Rest less than 10mins.
- Note: add a tbsp of shortening to the oil before frying (opt). Fry donut over medium heat. Serve with icing sugar or any toppings of your choice. Pic below: donut with icing sugar and donut with white chocolate & grated cheese (sweet & Salty).
So that’s going to wrap it up for this exceptional food potato donut recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
