Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, instant pot lobster tails with butter sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Instant Pot Lobster Tails with Butter Sauce is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Instant Pot Lobster Tails with Butter Sauce is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook instant pot lobster tails with butter sauce using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Lobster Tails with Butter Sauce:
- Prepare Frozen lobster tails
- Prepare 1 cup water
- Get 1 tbsp old bay seasoning
- Prepare 1 cup butter
- Prepare 1 tsp minced garlic
- Prepare 1/2 tsp salt
- Prepare 1/2 tsp pepper
- Take 2 tsp lemon juice
- Take 1 tsp cilantro
Steps to make Instant Pot Lobster Tails with Butter Sauce:
- Cut line down inside of each shell
- Add water and seasoning to instant pot
- Place lobsters shell side down on wire rack
- Cook sealed for 4 minutes
- Add 1 tbsp butter to pan, cook until it starts to turn brown.
- Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside.
- Use quick release for pressure.
- Serve immediately with butter sauce.
So that is going to wrap this up for this exceptional food instant pot lobster tails with butter sauce recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
