Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sprouted mung beans savoury crepes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sprouted Mung Beans Savoury Crepes is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Sprouted Mung Beans Savoury Crepes is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sprouted mung beans savoury crepes using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sprouted Mung Beans Savoury Crepes:
- Take 1 cup mung bean sprouts
- Get 2 tablespoon oats
- Make ready 3 garlic cloves
- Prepare 1 green chilly optional
- Get Salt, pepper, cooking oil
- Get 1 piece ginger
Instructions to make Sprouted Mung Beans Savoury Crepes:
- Blitz everything finely in a blender.
- Add water to it to adjust consistency. The mixture shouldn't be too thick or too runny. Add seasoning.
- Put some oil on a hot pan. Pour batter. Let it cook for 15-20 seconds. Flip.
- Serve with dips or chutney or Indian Greek yoghurt riata and pickle.
So that’s going to wrap this up with this exceptional food sprouted mung beans savoury crepes recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
