Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, air fryer banana bread. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Air Fryer Banana Bread is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Air Fryer Banana Bread is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook air fryer banana bread using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Air Fryer Banana Bread:
- Take 1 Ripe banana
- Prepare 1 Egg
- Prepare 2 Tablespoons brown sugar
- Take 2 Tablespoons canola oil
- Take 1/4 Cup milk or 1/8 whipping cream + 1/8 water
- Prepare 3/4 Cup plain flour
- Get 1/2 Teaspoon baking soda
Steps to make Air Fryer Banana Bread:
- Preheat airy fryer to 160 degrees Celsius
- Line baking tin with baking paper, add a little oil of needed
- Mash banana and mix with egg, it doesn't have to be fully mashed, keep some lumps of banana for added texture
- Add and mix in sugar, oil and milk/cream + water
- Add and mix flour and baking soda until just combined, don't over mix.
- Pour mixture in baking tin and put into air fryer at 160 degrees Celsius for 25-35 minutes. Check around 25 minutes to see if cooked, use a something to poke through to see if mixture is still sticky, if so keep cooking untill nothing sticks
So that’s going to wrap it up with this special food air fryer banana bread recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
