Cinnamon Apple Crisp
Cinnamon Apple Crisp

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, cinnamon apple crisp. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cinnamon Apple Crisp is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Cinnamon Apple Crisp is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have cinnamon apple crisp using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Apple Crisp:
  1. Take Filling
  2. Take 1 cup firmly packed brown sugar
  3. Take 1 tbsp ground cinnamon
  4. Prepare 3 1/2 lb apples, I recommend honey crisp, original recipe calls for granny smith
  5. Make ready Topping
  6. Prepare 1 cup all purpose flour
  7. Prepare 1 cup sugar
  8. Prepare 1 cup (2 sticks) unsalted butter, cut into pieces
Instructions to make Cinnamon Apple Crisp:
  1. Preheat oven to 450°F. Butter a 13 x 9 x 2 in. baking dish
  2. Combine brown sugar and cinnamon in a large bowl. Mix well.
  3. Peel, core, and slice apples. Add them to brown sugar and cinnamon mixture and mix well.
  4. Combine flour, plain sugar, and butter and mash with pastry blender or fork. Keep mashing until mixture becomes crumbly.
  5. Spread apple mixture in pan evenly. Spread the flour mixture evenly over the apples.
  6. Bake at 450°F for 20 minutes, then adjust temperature to 350°F and bake for about another 30 minutes. Remove when the apples are tender and the crisp is golden brown.
  7. Let stand 15 minutes and then serve.

So that is going to wrap this up with this special food cinnamon apple crisp recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!