Rhubarb and strawberry jelly
Rhubarb and strawberry jelly

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, rhubarb and strawberry jelly. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Rhubarb and strawberry jelly is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Rhubarb and strawberry jelly is something which I’ve loved my entire life.

Find Deals on Strawberry And Rhubarb Jam in Jams & Spreads on Amazon. Place rhubarb, strawberries, lemon juice, fruit pectin, and butter into a large kettle over medium heat. (Butter is optional but helps keep jam from getting too foamy). Bring the rhubarb and sugar to a boil over medium heat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook rhubarb and strawberry jelly using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Rhubarb and strawberry jelly:
  1. Make ready 450 grams rhubarb sliced
  2. Prepare 450 grams strawberries hulled and halved
  3. Take 70 ml water
  4. Make ready 800 g Jam sugar
  5. Take 1 lemon, juiced

Remove from the heat; stir in gelatin until dissolved. This jelly recipe is perfect for beginners! Made with frozen strawberries and rhubarb, sugar, crushed pineapple, and gelatin! Last year, for the holidays I made apple cinnamon and pomegranate jelly.

Instructions to make Rhubarb and strawberry jelly:
  1. Place prepared fruits and water in a pan and simmer covered until soft
  2. Strain through jelly bag
  3. Return strained juice to pan plus 800 grams of sugar and juice of 1 lemon per litre of juice obtained
  4. Stir until sugar dissolves
  5. Boil fast to set
  6. Pot in esterilised jars and seal

Both were amazing, but this year I was hoping to try something different. The jam will continue to set up over several hours in the refrigerator. This is a pectin-free strawberry rhubarb jam recipe. You do not have to mess around with buying packs of pectin. It contains one box of strawberry Jello, rhubarb and sugar.

So that’s going to wrap this up for this special food rhubarb and strawberry jelly recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!