Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pina colada chicken. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Pina Colada chicken is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Pina Colada chicken is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have pina colada chicken using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pina Colada chicken:
- Take chicken
- Make ready 10 large chicken breasts boneless and skinless
- Take 1/2 stick margarine
- Prepare salt
- Prepare 1 tsp granulated garlic powder
- Take sauce/ glaze
- Prepare 16 1/2 oz coconut water
- Take 2 cup pineapple juice
- Take 1 tbsp light brown sugar
- Prepare 1/4 cup pineapple juice, for thickener
- Take 2 tbsp cornstarch, for thickener
- Get 20 oz can of crushed pineapple
- Prepare 1/2 cup sugar
Instructions to make Pina Colada chicken:
- Season the chicken. Heat margarine and pan fry/poach the chicken in margarine.
- Preheat oven 400 ° Fahrenheit
- When browned on both sides, add pineapple juice, crushed pineapple, and coconut water. Let cook till chicken is done, on the stove top. Then remove chicken from pan. Add sugar.
- Mix quarter cup of pineapple juice and cornstarch. Add to juices stirring constantly when it thickens add chicken back into the sauce covering the chicken.
- Put into oven, after the chicken is coated. Let bake for 30 minutes
- Let sit 10 minutes serve hope you enjoy!
- Serve with pina colada rice
https://cookpad.com/us/recipes/361856-pina-colada-rice
So that is going to wrap it up for this special food pina colada chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!