"PUMPKIN WHOOPIE PIES"
"PUMPKIN WHOOPIE PIES"

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, "pumpkin whoopie pies". It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

"PUMPKIN WHOOPIE PIES" is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. "PUMPKIN WHOOPIE PIES" is something which I’ve loved my entire life.

Pumpkin whoopie pies with a simple, sweet filling make a perfect treat everyone is sure to love. "A delicious pumpkin cookie that can be eaten single or filled with whoopie pie filling to make it even. I get requests to make them every year. Your next tailgating party needs these pumpkin spice whoopie pies from Delish.com.

To begin with this particular recipe, we have to prepare a few ingredients. You can have "pumpkin whoopie pies" using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make "PUMPKIN WHOOPIE PIES":
  1. Take 2 cup packed brown sugar
  2. Prepare 1 cup vegetable oil
  3. Get 2 eggs
  4. Prepare 3 cup all-purpose flour
  5. Make ready 1 tsp salt
  6. Take 1 tsp baking powder
  7. Take 1 tsp baking soda
  8. Make ready 1 tsp vanilla extract
  9. Make ready 1 tsp ground cinnamon
  10. Take 1 tsp pumpkin pie spice
  11. Get 1 egg whites
  12. Get 2 tbsp milk
  13. Prepare 1 tsp vanilla extract
  14. Make ready 2 cup powered sugar
  15. Prepare 3/4 cup shortening (I used crisco)
  16. Take 1 1/2 cup pumpkin

Pumpkin whoopie pies are a fun and festive treat! Pumpkin puree adds a mildly sweet flavor and creates a gorgeous orange color. The soft cakey cookies are stuffed with spiced cream cheese filling. Recipe courtesy of Matt Lewis and Renato Poliafito.

Instructions to make "PUMPKIN WHOOPIE PIES":
  1. Preheat oven to 350°. Lightly grease cookie sheet or i used parchment paper.
  2. Combine oil, br.sugar. Mix in pumpkin.Add the 2 eggs beating well. Add flour, salt, b.powder, b.soda, vanilla and spices.
  3. Drop by heaping teaspoonful. ( I used small cookie dipper) onto cookie sheet. Bake 10 to 12 minutes. Just check for doneness..
  4. Let them Cool. Make filling with last 5 ing. Beat egg white and mix with milk and vanilla. Add 1 cup p.sugar.mix well. Beat in shortening and remaining sugar. Beat until fluffy.( don't add pumpkin to this)..
  5. Take 2 cookies for top and bottom. Put about 1 tbsp. Filling on one. Put other one on lighly press them together. You are done. Fill them all that way….

Add pumpkin and eggs and mix together. Add dry ingredients and mix to incorporate. Using a small ice cream (cookie) scoop drop onto a lined or greased baking sheet. These pumpkin whoopie pies were extremely delicious! Pumpkin Whoopie Pies with Cream-Cheese Filling. this link is to an external site that may or may not meet accessibility guidelines.

So that is going to wrap this up with this special food "pumpkin whoopie pies" recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!