Jalapeno Popper Stuffed Crust Pizza
Jalapeno Popper Stuffed Crust Pizza

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, jalapeno popper stuffed crust pizza. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Jalapeno Popper Stuffed Crust Pizza is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Jalapeno Popper Stuffed Crust Pizza is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have jalapeno popper stuffed crust pizza using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Jalapeno Popper Stuffed Crust Pizza:
  1. Take 2 fresh jalapenos
  2. Make ready 1 refrigerated pizza crust tube
  3. Make ready 1 small jar pizza or marinara sauce
  4. Prepare 1/2 pkg. (4 oz.) cream cheese, softened
  5. Get 1 (8 oz.) block Monterey Jack cheese, shredded
  6. Get 1 cup shredded mozzarella cheese
  7. Take slices pepperoni
Steps to make Jalapeno Popper Stuffed Crust Pizza:
  1. Preheat oven to 425 degrees.
  2. Chop one jalapeno into fine pieces, seeds removed. Slice the other into strips, seeds removed.
  3. Combine softened cream cheese with chopped jalapenos and 1 cup Monterey Jack cheese.
  4. Example of refrigerated pizza crust.
  5. Open and stretch out over a pizza pan leaving about an inch of crust overhanging pan.
  6. Spoon out cream cheese mixture in a line right inside crust line.
  7. Fold overhanging crust over cheese mixture and make a complete seal with your finger tips.
  8. Top pizza with sauce, remaining Monterey Jack cheese, mozzarella cheese and pepperoni. Brush crust with small amount of olive oil and top with jalapeno strips.
  9. Bake 15 to 20 minutes or until hot and bubbly. Enjoy!

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