French Style Roast Chicken
French Style Roast Chicken

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, french style roast chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

French Style Roast Chicken is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. French Style Roast Chicken is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook french style roast chicken using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make French Style Roast Chicken:
  1. Make ready 1 Chicken (cut into pieces)
  2. Prepare 1 Tsp Pepper Corn Powder
  3. Take 1 1/2 Tsp Cinnamon Powder
  4. Take 1/2 Cup Milk
  5. Make ready 1/2 Cup Soya Sauce
  6. Make ready 4 Tbsp Ginger Garlic Paste
  7. Make ready 1 Tbsp Sugar and Salt
  8. Make ready 2 Tsp Black Pepper
  9. Make ready 1 Lemon Juice
  10. Get for the sauce
  11. Get 1 Cup Water
  12. Take 2 Tbsp Cornflour
  13. Take as per taste Salt and Sugar
Instructions to make French Style Roast Chicken:
  1. Mix all the marinated ingredients and keep aside for 10 mins
  2. Meanwhile make the sauce
  3. Roast the chicken 15 min on one side
  4. Turn and roast other side for 15 mins
  5. Pour the sauce over and keep roasting for another 10 mins
  6. Serve with Chips…Salad… Lettuce Salad….Bread… Chapati
  7. P.S: Can cook in frying Pan…Tawa…Non Stick..

So that is going to wrap it up with this exceptional food french style roast chicken recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!