Desi Chicken masala
Desi Chicken masala

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, desi chicken masala. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Desi Chicken masala is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Desi Chicken masala is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have desi chicken masala using 23 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Desi Chicken masala:
  1. Make ready 1 kg chicken
  2. Prepare 400 gm onion cut in fine slice
  3. Make ready 200 gm tomato chopped
  4. Take 1 tbsp Ginger garlic paste
  5. Take 1 tbsp hot red chilli powder
  6. Make ready 1b tbsp kashmiri chilli powder
  7. Take 1/2 tsp haldi powder
  8. Get 1 tbsp Coriander powder
  9. Prepare 1/2 tsp garam masala powder
  10. Prepare 1 tbsp chicken marsala powder
  11. Get to taste Salt
  12. Take 2 tbsp mustard oil
  13. Take 3 tbsp desi ghee
  14. Take 1/2 lemon juice
  15. Get 2 tbls curd
  16. Make ready 1 tsp Dry fenugreek
  17. Prepare as required Water
  18. Make ready As required Chopped Coriander for garnish
  19. Prepare 1/2 tsp cumini seed
  20. Get 10 black pepper
  21. Prepare 2 tbsp red chilli
  22. Prepare 1 bay leave
  23. Take 1/2 tsp all whole spice
Steps to make Desi Chicken masala:
  1. Take a bowl add chicken clean it and marinat it with curd, lemon juice, Ginger garlic paste, keep aside for 15 min
  2. Take a pan pour mustard oil in it and heat it proper now add our marinated chicken in high flame and saute it both side when chicken turn Golden now off the flame
  3. Take another pan heat it and pour Desi into it heat the ghee then add all whole garam masala like jeera, kaali mirch, red chilli, dalchini, black cardimam, bay leaves saute for 10sec now add slice onion into it and saute till onion turn Golden, in medium flame now add all dry masala in it and add 1cup water to proper cooked dry ingredients
  4. It take 10 to 15min when masala turn little red and olil separated now add chopped tomato and cooked all together till oil separated now add our roasted chicken in the masala add salt to taste,add little water and cover it
  5. Now add water as required,add little fenugreek, kashmiri chilli powder and 1teasp of ghee mix it well and cover for 10 min in low flame
  6. Desi chicken is ready to serve now garnish with and serve with roti rice

So that is going to wrap it up for this special food desi chicken masala recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!