Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, summertime pasta salad. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Summertime Pasta Salad is only one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Summertime Pasta Salad is something which I have loved my entire life.
Pasta salad is on the menu in a big way this summer. Not content with mere side dish status, the best pasta salads are busting out main-dish moves with bold tastes and textures. Take a look at some of our favorite main dish pasta salad recipes to make this summer.
To begin with this particular recipe, we have to first prepare a few components. You can have summertime pasta salad using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Summertime Pasta Salad:
- Get 1 box (16 ounce) your favorite pasta
- Get Salt for boiling water
- Make ready 1/8 teaspoon black pepper
- Prepare 1 tablespoon garlic powder
- Prepare 1 tablespoon parsley flakes
- Make ready 1 zucchini, peeled and cut into cubes
- Prepare 1/2 red onion, chopped
- Get 1 red pepper, chopped
- Get 1 can (4.25 ounce) black olives
- Take 1 bottle (16 ounce) Greek dressing
In a large kettle, cook pasta according to package directions. Pour cooked pasta and water over vegetables to thaw; rinse and drain well. In a small bowl or jar with tight-fitting lid, combine salad dressings, dill and garlic salt until smooth. Place pasta mixture in a large bowl.
Steps to make Summertime Pasta Salad:
- Bring pasta to a boil….. Don’t forget to salt your water!!
- Drain pasta, rinse in cold water and return to pot after draining thoroughly……
- Add to pasta your black pepper, garlic powder, parsley flakes, zucchini, red onion, red pepper, black olives and Greek dressing, stir thoroughly……
- Cover and refrigerate for several hours or overnight, stirring occasionally…..Serve and enjoy 😉!
This classic pasta salad, packed with a bounty of summer vegetables and fresh herbs, is the perfect thing to make after a trip to the farmers' market. Look for the tastiest produce at the peak of. A friend served this BLT pasta salad, and I just had to get the recipe. My husband loves BLT sandwiches, so this has become a favorite of his. It's nice to serve on hot and humid days, which we frequently get during summer here in Virginia. —Mrs.
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