Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, strawberry salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Strawberry and Spinach Salad with Honey Balsamic Vinaigrette This is a great, easy summer salad with a lot of options as to mixing and matching. When the Gorgonzola cheese and balsamic vinaigrette combine it gets all tart and creamy! In a medium bowl, whisk together the oil, vinegar, sugar, paprika, sesame seeds, and poppy seeds.
Strawberry Salad is only one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Strawberry Salad is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook strawberry salad using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Salad:
- Make ready 1 pkg ramen noodles, crushed,flavor packet discarded
- Make ready 1/4 cup sliced almonds
- Take 1/4 cup sunflower seeds
- Prepare 1/4 cup butter,melted
- Take 1 head romaine lettuce washed and dried
- Get 1 (5 ounce) bag spinach
- Get 1 pint strawberries hulled and thinly sliced
- Take 1 cup grated parmesan cheese
- Get Dressing
- Make ready 3/4 cup sugar
- Prepare 1/2 cup red wine vinegar
- Take 3/4 cup vegetable oil
- Get 1/2 teaspoon paprika
- Take 1/2 teaspoon salt
- Take 2 cloves garlic minced
Here's what's in our favorite strawberry salad recipe: Ripe strawberries: Finding ripe strawberries is the number one key to a good strawberry salad! If you don't have access to local berries, try to buy in the summer when strawberries are in. Turn Strawberry Salad into a Main Dish. Fresh Strawberry Salad makes about four main dish sized servings.
Steps to make Strawberry Salad:
- In a small bowl,mix the ramen noodles,almonds,sunflower seeds and melted butter. You need to toast the mixture. I toasted mine in a skillet on the stove stirring occasionally until browned, remove and let cool.. You can toast them in the oven at 400 degrees Fahrenheit stirring occasionally until browned about 10 minutes. Remove from oven and set aside to cool.
- Tear the lettuce and combine in a large bowl with the spinach,strawberries and cheese. Refrigerate.
- Dressing. Dissolve the sugar in the vinegar. Combine the oil,paprika,salt and garlic and then add to the sugar-vinegar mixture. Mix well and refrigerate til ready to serve.
- When ready to serve,sprinkle the crunch topping over salad and toss salad with enough dressing to coat the greens. You will have plenty of leftover dressing.
- To preserve the salad for another meal,keep the strawberries,crunchy topping, and dressing separate and prepare individually as needed
For added protein add grilled or rotisserie chicken, salmon, turkey breast, or tuna. How to Toast Nuts for Strawberry Salad. Toasted nuts make the perfect addition to this Strawberry Salad. This strawberry salad doesn't sit well with the dressing (it will get soggy/become inedible) Use fresh citrus: bottled citrus juice won't cut it for this recipe! The dressing depends on the fresh zest and juice from the clementines and lemon.
So that’s going to wrap it up for this special food strawberry salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!