Banana Oatmeal Muffin
Banana Oatmeal Muffin

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana oatmeal muffin. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Reviews for: Photos of Banana Oat Muffins. These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey.

Banana Oatmeal Muffin is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Banana Oatmeal Muffin is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook banana oatmeal muffin using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Banana Oatmeal Muffin:
  1. Make ready 1 1/2 cups unbleached all-purpose flour
  2. Take 1 cup oats
  3. Take 2 teaspoons baking powder
  4. Make ready 1 teaspoon baking soda
  5. Prepare 1/2 teaspoon salt
  6. Prepare 1 egg
  7. Make ready 3/4 cup full fat milk
  8. Take 1/3 cup vegetable oil
  9. Prepare to taste Honey or Maple syrup
  10. Make ready 1/2 teaspoon vanilla extract
  11. Get 1 cup mashed bananas
  12. Prepare 1 cup chopped apples, strawberries, blueberries
  13. Take Chocolate chips for garnishing

Whip up a batch of these banana oatmeal muffins over the weekend and you will have a hearty Gather the ingredients. Simple, healthy and easy to make. These banana oatmeal muffins are moist and delicious and can also be made gluten-free. These are my family's favorite muffin, even my husband who doesn't care for baked banana goods.

Steps to make Banana Oatmeal Muffin:
  1. Combine flour, oats,honey /maple syrup,baking powder, soda, and salt
  2. In a large bowl, beat the egg lightly. Stir in the milk, oil, and vanilla essence
  3. Add the mashed banana, and combine thoroughly
  4. Stir the flour mixture into the banana mixture until just combined.
  5. Line a 12-cup muffin tin with paper bake cups, and divide the batter among them till 3/4th full
  6. Sprinkle the chopped fruits and chocolate chips on top
  7. Bake at 400 degrees F (205 degrees C) for 18 to 20 minutes

Banana oatmeal muffins are naturally gluten free and made with no butter, no oil and no refined sugar. Banana oatmeal muffins, free of processed sugar. You can use this muffins recipe for breakfast or even take with you to work or give the children for school. These Banana Oatmeal Muffins are SO moist, made with soaked oats baked right in! They are made with low fat Greek yogurt, unsweetened applesauce and whole wheat flour.

So that’s going to wrap it up for this special food banana oatmeal muffin recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!