LG STIR FRY BBQ PORK WITH BROCOLI AND CAULIFLOWER
LG STIR FRY BBQ PORK WITH BROCOLI AND CAULIFLOWER

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, lg stir fry bbq pork with brocoli and cauliflower. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Keto friendly Broccoli and Cauliflower Stir Fry. Cut broccoli and cauliflower into smaller pieces. Heat water in a large wok to boiling and add broccoli and cauliflower.

LG STIR FRY BBQ PORK WITH BROCOLI AND CAULIFLOWER is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. LG STIR FRY BBQ PORK WITH BROCOLI AND CAULIFLOWER is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook lg stir fry bbq pork with brocoli and cauliflower using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make LG STIR FRY BBQ PORK WITH BROCOLI AND CAULIFLOWER:
  1. Get 2 cup cooked pork or pork belly slice
  2. Take 3 small red chili pepper
  3. Get 1 tbsp dice garlic and onion
  4. Prepare sauce
  5. Take 1 cup bbq sauce of your choice
  6. Make ready 1/2 cup water
  7. Get vegetable
  8. Get 2 cup each of brocoli and cauliflower
  9. Take garnish
  10. Prepare 1 tbsp spring onion

Add broccoli and ½ cup water to skillet. Heat a wok until smoking, pour in the oil then add beef. Chinese barbecue pork is tossed with sauteed cabbage, onions and a light tamari sauce. Enjoy as a substantial lunch or dinner.

Steps to make LG STIR FRY BBQ PORK WITH BROCOLI AND CAULIFLOWER:
  1. Blanch vegetable
  2. Quick blanch vegetable then drain and set aside
  3. Stir fry
  4. in pan brown garlic and onion with slice pork
  5. then add sauce and chili and simmer for 10 off heat and serve

Pork stir-fries work well with lots of different cuts. Boneless pork chops (it's just very lean, so be careful to not over cook it; otherwise, it will dry The beauty of a stir-fry is how versatile you can make it. We love snap peas for their crunchy texture, but we're also into bell pepper, broccoli, cauliflower. Cauliflower "rice" adds fiber to this tasty stir-fry. Even though this was a stir fry I thought I would give it a whirl with him, even though they are not his favorite.

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